Plastic Shallow Pan (GB-1700)

Description

Key Features

1. High-Quality Plastic: Made from durable, food-grade plastic that is resistant to cracking and breaking.
2. Shallow Design: Low sides provide easy access to contents and prevent spills.
3. Lightweight: Easy to carry and maneuver, even when filled.
4. Non-Stick Surface: Smooth surface allows for easy cleaning and prevents sticking.
5. Versatile Use: Suitable for a variety of tasks, including mixing, serving, storing, and more.

Benefits

• Durability: High-quality plastic ensures long-lasting use and resists wear and tear.
• Ease of Use: Lightweight and shallow design make it easy to handle and access contents.
• Easy to Clean: Non-stick surface allows for quick and easy cleaning.
• Versatility: Can be used for multiple purposes, making it a useful addition to any kitchen, workshop, or garden.
• Cost-Effective: Affordable and reusable, providing value for money.

How to Use

1. Preparation:
   • Ensure the pan is clean and free of any previous residues or dirt before use.
2. Using the Pan:
   • Mixing: Use the pan to mix ingredients for cooking, baking, or crafting. The shallow design makes it easy to stir and combine materials.
   • Serving: Use the pan to serve food, snacks, or appetizers. Its shallow sides make it easy for guests to access the contents.
   • Storing: Store small items, parts, or tools in the pan to keep them organized and easily accessible.
   • Gardening: Use the pan to hold soil, seeds, or plants while gardening or potting.
3. Cleaning and Maintenance:
   • After use, clean the pan with warm, soapy water. Use a sponge or cloth to wipe down the surface.
   • Rinse thoroughly and dry with a towel or allow to air dry.
   • Store the pan in a dry, cool place to maintain its condition and longevity.